Sweets with SEE

Come try a cultural dessert and catch up with members of the SEE team!
This event's dessert will be: Gajar ka Halwa - a popular, carrot-based pudding dessert from North India!

Gajar ka Halwa is a North Indian dessert made by slow-cooking grated carrots with milk, sugar, and ghee. It is often flavored with cardamom and garnished with nuts like almonds or pistachios. Traditionally prepared during winter months, it is commonly served at festivals, weddings, and family gatherings. Gajar ka halwa holds cultural significance in Indian cuisine as a seasonal and celebratory dish.

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